Abagold
Live Abalone

Abagold · Hermanus, South Africa

Live Abalone

Exported live from our state-of-the-art land-based farms on the Hermanus coast.

About this product

Traceability

Species
Haliotis midae — South African abalone, endemic to our coastline
Origin
Hermanus, South Africa — land-based farms fed by Atlantic seawater
Environment
Cold, nutrient-rich Atlantic seawater — over 10,000 tons an hour flowing through 4,000 land-based tanks, measured on an ongoing basis
Rearing
Raised their whole lives in moving seawater, under rigorous standards of water quality, animal care, biosecurity and food safety
Export
Exported live from our land-based farms — a reliable, year-round supply

From the Atlantic

A whole life in moving seawater

Our land-based farm sits at the ocean's edge, its 4,000 tanks supplied with over 10,000 tons of seawater every hour — so our abalone live their whole lives in moving Atlantic seawater.

We uphold rigorous standards in water quality, animal care, biosecurity and food safety to ensure a reliable, year-round supply — and full traceability at every stage allows buyers to trust the origin, health and handling of each abalone.

Certified Standards

Our Certifications

Every Abagold product is produced under independently certified standards — a GMP- and HACCP-certified processing facility, with NSF registration, FSSC 22000 food safety certification and the Friend of the Sea sustainability certification across the operation.

Certificates are published in English (PDF).

From our seawater

Water Quality, Measured

Readings from sensors in our seawater systems in Hermanus — the same water our abalone grow in, sampled several times a day.

10.0mg/lDissolved Oxygen
15.8°CWater Temperature
9.23pH
1NTUTurbidity

Last measured: 19 Aug 2026 16:04:22

Since 1984

Abalone, in Harmony with Nature

Abagold's origins date back to 1984, when the late Pierre Hugo began experimental work on abalone breeding in Hermanus. In 1992, Abagold was formally established as South Africa's first commercial abalone farm.

Today, more than 40 years later, we cultivate abalone in close harmony with nature at the southernmost tip of Africa — and supply live abalone and a range of abalone products to international markets.

From Hermanus, to your table